Menu for Woodcliff Hotel And Spa

Breakfast
|
Lunch
|
Dinner
|
Lounge

Breakfast

Breakfast Entrees‏

11.50 Horizons Omelet Choose from the following, ham, bacon, sausage, peppers, onions, mushrooms, tomatoes, spinach, broccoli, & cheddar cheese. Served w/ breakfast potatoes & toast

12.50 California Omelet Asparagus, sun-dried tomatoes, basil & goat cheese. Served w/ breakfast potatoes & toast

9.00 Cherry & Macadamia Nut Pancakes Three homemade pancakes w/ toasted macadamia nuts & dried bing cherries. Served w/ genuine maple syrup

12.00 Smoked Salmon Breakfast "Bruschetta" Grilled croustade w/ mascarpone spread, 2 eggs scrambled w/ herbs de provence, topped w/ smoked salmon

7.50 Breakfast Sandwich Toasted egg bun, two over hard fried eggs, ham or bacon, cheddar cheese, side of breakfast potatoes Options: Ham, Bacon

12.50 Eggs Benedict Two poached eggs, canadian bacon, toasted English muffin & hollandaise

12.50 Mediterranean Egg White Frittata Fresh spinach, tomato, green onions, kalamata olives, basil, served w/ a side of fresh fruit, whole wheat toast

17.00 Steak & Eggs w/ Fried Onions Six ounce center cut New York strip steak w/ breakfast potatoes & three eggs any style

8.00 Lookout Point Breakfast Three eggs any style, breakfast potatoes & bread of choice

Scrambles

9.00 Artichoke w/ Spinach & Fontina Cheese Options: Toast, English muffin

9.00 Pesto & Aged Cheddar Options: Toast, English muffin

9.00 Sweet Potato & Green Onion Options: Toast, English muffin

Additional Selections and Sides

7.50 Home Made Granola A delicious blend of whole grains, nuts, seeds & dried fruit. Served w/ yogurt

7.75 Cheese Blintz Two crepes stuffed w/ sweetened farmers cheese & lightly pan browned. Topped w/ a berry fruit sauce

7.00 Irish Oatmeal A steaming bowl of simmered steel cut oats, served w/ dried fruit, almonds, brown sugar & milk

7.00 Cup of Mixed Seasonal Berries A selection of the markets current offerings served w/ a light cream & sweetener

4.00 Bagel & Cream Cheese Variety of jams

4.50 Applewood Smoked Bacon, Canadian Bacon, Pork Sausage or Ham Options: Applewood smoked bacon, Canadian bacon, Pork sausage, Ham

4.00 Silk Vanilla Soy Milk Available on request

Lunch

Soups and Starters‏

5.00 Soups of the Day Made daily using fresh local seasonal ingredients

11.00 Soup & Half Sandwich of the Day Your server will describe our daily creations

12.00 Lobster Bisque Maine lobster, tomato, fine cognac, Pitts ford farms dairy heavy cream w/ a dollop of creme fraiche & lobster crostini

13.00 Artisan Antipasto Plate Daily selection of local & domestic cheeses & meats served w/ local mustard, marmalade & grilled crusty bread.

12.00 Mussels & Clams Tasso ham, tomato & scallion broth & grilled baguette

13.00 Lump Crab Cake Fresh cucumber & gingered carrot salad w/ cilantro lime aioli

12.00 Margherita Flat Bread Topped w/ plum tomato, mozzarella, fresh basil & balsamic drizzle

Salads

8.00 House Salad Spring greens, cucumbers, tomatoes, carrots & croutons, w/ scarlet orange, maple & poppy seed dressing

8.00 Iceberg Wedge Salad Tomato carpaccio, smoked bacon, blue cheese, Pitts ford farms dairy buttermilk-peppercorn ranch dressing

8.00 Caesar Salad Homemade caesar dressing, hearts of romaine lettuce, croutons & parmesan crisp (anchovies available upon request)

9.00 Roasted Beet Salad Spring greens, carrot, golden raisins, pistachios, goat cheese & lemon balsamic dressing

12.00 The Finger Lakes Cobb Salad Romaine hearts, marinated sun-dried tomatoes, bacon, organic egg, Nancy's fancy cheddar, avocado, chick peas & house made ewe's blue cheese dressing

Sandwiches

13.00 Grilled Tenderloin Tips Seared beef tenderloin on house made focaccia bread w/ caramelized onions, blue cheese & red wine demi-glaze Options: French fries, Baby marbled potato salad, Fresh fruit salad, Vegetable quinoa salad, Side salad (+1.50)

13.00 Braised Brisket Sandwich Slow braised brisket piled high on a twist roll, saranac root beer barbeque sauce w/ apple & cabbage slaw Options: French fries, Baby marbled potato salad, Fresh fruit salad, Vegetable quinoa salad, Side salad (+1.50)

12.00 Grilled Chicken Sandwich Grilled breast, melted Brie cheese, empire apple, lemon tarragon mayonnaise, lettuce & tomato on ciabatta bread Options: French fries, Baby marbled potato salad, Fresh fruit salad, Vegetable quinoa salad, Side salad (+1.50)

12.00 Organic Chicken Thigh BLT Sliders Thick cut apple wood smoked bacon, lemon aioli dressed arugula & cornmeal fried green tomato on grilled sunflower slider rolls Options: French fries, Baby marbled potato salad, Fresh fruit salad, Vegetable quinoa salad, Side salad (+1.50)

13.00 Horizons Angus Burger Hand pressed certified angus beef chuck w/ aged New York cheddar cheese, lettuce & tomato on a grilled brioche twist roll Options: French fries, Baby marbled potato salad, Fresh fruit salad, Vegetable quinoa salad, Side salad (+1.50)

13.00 Turkey Club Roasted turkey breast, avocado mayonnaise, gruyere, bibb lettuce, tomato, apple wood smoked bacon & toasted multi grain bread Options: French fries, Baby marbled potato salad, Fresh fruit salad, Vegetable quinoa salad, Side salad (+1.50)

Light Entrees

18.00 Bistro Steak Fritte Char grilled certified angus beef steak, garlic & rosemary butter, red wine demi glaze & truffled pomme frites

17.00 Scottish Salmon Pan roasted fillet, green beans & French lentils salad w/ tomato & mint vinaigrette

16.00 Wild Game Chili Wild boar, venison & elk braised in a rich chili pepper laced tomato sauce topped w/ sour cream & New York cheddar & fried speck

15.00 Raviolis Smoked parsnip & lively run goat cheese, topped w/ roasted root vegetables finished w/ a lemon basil pistou

16.00 Line Caught Haddock Fillet Options: Broiled -parsley butter, steamed vegetables & grilled lemon, Beer battered -served w/ fries & citrus remoulade, Cajun -mango & roasted red pepper salsa, vegetable quinoa

Dinner

Starters and Salads‏

13.00 Lump Crab Cake Jumbo lump crab cake served over a pickled cucumber & gingered carrot slaw w/ cilantro lime aioli

13.00 Escargot Half dozen snails, basil, garlic butter, fine herbs, crispy shiitake mushroom & puff pastry lattice

12.00 Blue Point Mussels Belgium bier, fresh garden herbs, shallots, roasted garlic, extra virgin olive oil & grilled semolina bread

11.00 Berkshire Pork Belly Slow braised belly, apple & parsnip puree, crispy apple ’straw’ & hard cider vinegar reduction

12.00 "Po Boy Style’ Veal Sweetbreads cornmeal dusted & pan fried, wilted spinach, French lentils & tomato & mint vinaigrette

14.00 Montauk Scallops & Tasso Pan roasted w/ frisee salad, tasso ham, grain mustard dressing & soft poached local organic egg

12.00 Lobster Bisque Maine lobster, tomato, fine cognac, Pitts ford farms dairy heavy cream w/ a dollop of crème fraiche & lobster crostini

13.00 Duck Flat Bread Pulled duck, goat cheese roasted grapes, charred green onions, shiitake mushrooms w/ concord grape vinegar reduction

13.00 Scottish Smoked Salmon Chilled Raviolis Chilled half moon raviolis, fresh herb & preserved lemon mascarpone, arugula salad & green goddess vinaigrette

9.00 Roasted Beet Salad Spring greens, carrot, golden raisins, pistachios, goat cheese & lemon balsamic dressing

8.00 House Salad Spring greens, cucumbers, tomatoes, carrots & croutons, w/ scarlet orange, maple & poppy seed dressing

8.00 Iceberg Wedge Salad Tomato carpaccio, smoked bacon, blue cheese, Pitts ford farms dairy buttermilk-peppercorn ranch dressing

8.00 Caesar Salad Homemade caesar dressing, hearts of romaine lettuce, croutons & parmesan crisp (anchovies available upon request)

Lounge

Light Fare‏

5.00 Soups by Chef Cafarelli & Chef Yorio Your server will present our daily selections

6.00 A Horizons Salad Mesclun greens, tomatoes, cucumbers, carrots, croutons, California white balsamic vinaigrette

12.00 Lobster Bisque Our house specialty! Served w/ a jumbo lobster ravioli & crème fraiche

11.00 Soup & Salad Your choice from our soups of the day & caesar or house salad

7.00 Classic Caesar Salad House made caesar dressing, crisp romaine, pecorino romano cheese, croutons

10.00 A Margherita Pizza Marinated tomatoes, garlic oil, shredded mozzarella, basil, balsamic reduction

8.00 Boneless Buffalo Wings Tender crispy boneless chicken bites tossed w/ our buffalo hot sauce, served w/ gorgonzola dressing & celery

12.00 Hot Crab Dip Creamy lump blue crab dip w/ fresh chives & toasted almonds w/ grilled naan bread

12.00 Shrimp Cocktail Five jumbo black tiger shrimp, classic cocktail sauce, lemon

7.00 Iceberg Wedge Imported bleu cheese dressing, smoked almonds, bacon, oven dried grape tomatoes & French green beans

9.00 Wild Game Chili Fries Waffle fries w/ aged white cheddar cheese

8.00 Baked Brie Quince jam, crackers & naan bread

Sandwiches and Entrées

12.00 Cheese Burger One half-pound of hand pressed fresh certified angus beef, aged vermont cheddar cheese Options: Fries (+1.50) , A salad vinaigrette (+1.50)

13.00 Crab Sandwich Flash fried soft shell crab, radicchio slaw, sriracha aioli, grilled pretzel roll Options: Fries (+1.50) , A salad vinaigrette (+1.50)

12.00 Angry Chicken Wrap Fried chicken tenderloins tossed in our sriracha aioli, barbecue sauce, aged white cheddar, leaf lettuce, tomatoes Options: Fries (+1.50) , A salad vinaigrette (+1.50)

14.00 Bacon Cheese Burger Woodcliff cheese burger w/ applewood smoked bacon Options: Fries (+1.50) , A salad vinaigrette (+1.50)

13.00 Chicken Caesar Salad Chopped hearts of romaine lettuce tossed w/ caesar dressing, croutons, pecorino romano cheese & topped w/ sliced grilled chicken breast Options: Fries (+1.50) , A salad vinaigrette (+1.50)

11.00 Crispy Chicken Tenderloins Three pieces of battered chicken served w/ our candied barbecue sauce & fries Options: Fries (+1.50) , A salad vinaigrette (+1.50)

16.00 Steak & Frites Cab sirloin, garlic-rosemary butter, demi glaze, truffled parmesan fries Options: Fries (+1.50) , A salad vinaigrette (+1.50)

11.00 BLT Wrap Smoked applewood bacon, leaf lettuce, tomato, avocado, sriracha aioli Options: Fries (+1.50) , A salad vinaigrette (+1.50)

14.00 Cobb Salad Chopped romaine hearts, tomatoes, applewood smoked bacon, crispy soft boiled egg, monterey cheddar, avocado dressing, chick peas, grilled chicken Options: Fries (+1.50) , A salad vinaigrette (+1.50)

16.00 BBQ Salmon Our signature grand marnier candied barbecue sauce, yukon mashers Options: Fries (+1.50) , A salad vinaigrette (+1.50)

15.00 Meat Loaf Veal, pork & beef, casa larga Meritage demi glaze, yukon mashers Options: Fries (+1.50) , A salad vinaigrette (+1.50)

17.00 Wild Game Chili Wild boar, venison & elk braised in a rich chili laced tomato sauce topped w/ sour cream & aged white cheddar cheese Options: Fries (+1.50) , A salad vinaigrette (+1.50)

28.00 6 Ounce USDA Choice Tenderloin Options: Fries (+1.50) , A salad vinaigrette (+1.50)

41.00 12 Ounce Filet of Beef Tenderloin Options: Fries (+1.50) , A salad vinaigrette (+1.50)

34.00 12 Ounce Prime New York Strip Options: Fries (+1.50) , A salad vinaigrette (+1.50)